Skip to main content

Allen Tharp LLC

Government Food Service Contractor

smaller-girl-2

Serving up food service solutions for the military.

We serve several Full Food Service contract locations including Lackland Air Force Base, Camp Bullis & the Chapman “Medina” Annex located in San Antonio, Texas.

We manage and operate multiple dining halls: at both full-service and basic military training facilities. We cook & serve over one million high-quality and nutritious meals per month to military & civilian personnel.

Learn More

Our Mission


We provide hot nutritional meals for our service men and women while maintaining a clean and sanitary environment.

Proudly serving our military for over twenty five years.

Allen Tharp LLC is a full-service food service contractor specializing in government food service contracts.

Why Work For Us?

  • Excellent Pay
  • Medical Insurance
  • Pension Plan
  • Vacation Pay
  • Holiday Pay
  • Sick Pay
  • Free Uniforms

View Jobs

View Positions

Food Service Worker - FSS *NEW PAY RATES!

Individuals will be responsible for various tasks such as line serving, busing tables, washing dishes, pots, and pans, mopping floors, cleaning equipment, cleaning restrooms, backing serving lines, cleaning back dock areas, and cleaning around facilities and windows.

Candidates must be able to carry out and fulfill all tasks given to them independently and promptly. Must be capable of lifting up to 50 pounds, bending, stooping, grasping, and standing up to 4 hours per shift.

Must Pass Security Background Check

**Food Service Worker – Camp Bullis – $17.98 per hour

Food Service Worker – Lackland AFB – $16.98 per hour

Get Started

Cashier

Individuals must possess basic math skills and have the ability to handle money accurately. Must be able to stand and exert well-paced mobility for a period of up to 4 hours per shift.

Candidate must be able to interact with customers while providing good customer service in a fast-paced environment. Ensure an accurate accounting of all transactions, collections, and disbursements. Receives & counts cash drawer at the beginning of the shift. At the end of the shift, you are responsible to verify all returned cash and documents.

You may be tasked with other responsibilities as designated by management. Must be capable of lifting up to 50 pounds, bend, stoop, grasp, and stand up to 4 hours. Must be able to pass the anti-robbery training course annually.

Must Pass Security Background Check

Cashier Clerk 1 ( Full Service ) $17.80
Cashier Clerk 2 $16.77
Cashier Camp Bullis – $18.20

Get Started

Cook Positions - Salad, Grill, 2nd & 1st Cook

Individuals will be responsible for the preparation of all food items listed on the daily menu including, meats, soups, sauces, gravies, vegetables, starches, short-order items, sandwiches, grilled items, breakfast items & salads.

All other tasks will be explained during the interview or while in training. They will follow all recipes without exception. They will be accountable & sign for all subsistence they receive/prepare.

They will be responsible for cleaning their own equipment and area of responsibility. Must be capable of lifting up to 50 pounds, bend, stoop, grasp, and stand up to 4 hours per shift.

Must Pass Security Background Check

First Cook/Baker – $20.71
Second Cook/Baker – $18.92
Cook Camp Bullis- $17.98

Get Started

Storeroom

Individuals will be tasked to assist in the process of ordering/receiving subsistence through NET-Chef’s Crunch time information system. Must be thoroughly familiar with proper storage techniques, how to conduct inventories, and FIFO (first in/first out) procedures. Inspect food being delivered by vendors and take the temperature of products. Individuals will be responsible for maintaining storage areas and refrigerators to ensure storage units and refrigerators are in a sanitary condition at all times. Also, take temperatures of product and refrigeration units.

They will issue subsistence to the food preparation area and after the meal is over, return unused items to their proper storage area then give accurate counts to management of what items were issued for each meal. Conduct an inventory twice(2x) a month. Must know how to enter information into the computer system. You will be given other tasks by Supervisor or by the Manager.

Must be able to stand/sit and exert well-paced mobility for a period of up to 4 hours and be able to lift up to 75 lbs, bend, stoop, grasp, and stand for up to 4 hours. Must be 21 years of age and have a valid Driver’s License.

Having your own vehicle is preferred. A background check will be performed for security clearance, which is needed to be issued a CAC card.

Must Pass Security Background Check

Storeroom – $17.76

Get Started

Apply Today!

Apply Today!

Apply Today!

Apply Today!

Apply Today!

Apply Today!

Apply Today!

Apply Today!

Apply Today!

Apply Today!

Great place to work great benefits & friendly staff, I'm elated and proud of myself!

Gina

I sure love being an employee for this wonderful company, and has good benefits!

Wanda

Great place to work for anyone of all ages, if your tired of overworking and no breaks and bad bosses then you need to take up the opportunity to work for Allen Tharp!

Martha

Great, Fun place to work!

Jose

Delivering Innovative Food Solutions

Since 1985, Allen Tharp LLC has continuously and successfully operated Food Service Contracts (both public and private) throughout the State of Texas. Each contract has resulted in numerous accolades from the host organizations.